Tang Huot Bakery
Traditional Pastries Wholesale
Reliable High-Volume Supply
Tang Huot Bakery supplies egg yolk pies, mooncakes, and Fa Gao for wholesale and festive seasons. Operating from our new facility, we focus on maintaining hygiene and a consistent, pleasant taste for all our partners.
Tang Huot Egg Yolk Pie: A Traditional Taste
The egg yolk pie is a pastry we make with care. Even during large production runs, we carefully monitor the baking process to ensure the crust remains flaky and the center stays soft and flavorful.
Festive Mooncakes: Baked with Care
Making mooncakes in large quantities requires careful attention. We use large ovens and monitor temperatures closely to ensure an even bake. We strive to keep the fillings moist and tender for the festive season.
Fa Gao: Prepared for the Lunar New Year
During the Lunar New Year, we are fully prepared to supply our wholesale partners with a steady quantity of Fa Gao.
A good Fa Gao requires the right batter and careful steaming. We watch the heat closely to ensure each cake blooms properly, making them a suitable offering for the new year.
Contact Us
Cellcard (Telegram)
012 677 710Smart
070 677 710House 454, Trapeang Thleung 1 Village, Sangkat Chom Chao, Khan Pou Senchey, Phnom Penh